Chocolate Chip Peanut Butter Cookie Bars

Ingredients

• 1 cups all-purpose flour*
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup (1 stick) vegan butter
• 3/4 cup creamy peanut butter
• 3/4 cup packed brown sugar
• 1/2 cup granulated sugar
• 1/4 cup plant milk
• 1 tsp vanilla extract
• 1 cup chocolate chips plus extra for topping

Directions

1. Preheat oven to 350°F. Grease a 9"x13" pan.
2. Whisk together the flour, baking soda, and salt in a large bowl.
3. In a separate bowl, beat together the butter, peanut butter, brown sugar, sugar, milk and vanilla.
4. Mix the dry mixture into the wet. Fold in the chocolate chips.
5. Press the dough evenly onto the pan and top with extra chocolate chips, if desired.
6. Place in the oven and let bake for 20-22 minutes.
7. Allow to cool and slice into bars!