Buffalo Chickpea Salad Sandwich
This vegan sandwich recipe is spicy + filling + delicious!
- Serves 4
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
Ingredients
- 1 can chickpeas
- ¼ cup vegan mayo or aquafaba
- 2-3 tablespoon Frank's hot sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 stalk celery chopped
- 1 salt to taste
Directions
- Mash chickpeas with a fork or pulse in a food processor.
- Mix in the remaining ingredients (vegan mayo, hot sauce, onion powder, garlic powder, and celery.) Add salt to taste.
